MonthOctober 2019

Chef Sandhya Seshadri Interview

Chef Sandhya Seshadri gave up her professional career to follow her dreams of being an entrepreneur and today she bakes delectable eclairs. To follow your heart is something that is easier said than done. After all it requires a lot of passion and also a sense of practicality to go down that trajectory. And Sandhya Seshadri did exactly that when she gave up a plush corporate job to become a baker. Flash Back Sandhya did her schooling in St. Helenas […]

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