Jaggery is an integral part of Sankranti festivities and Bellam Paramannam is one such dessert that is a typical one made for the day. Bellam Paramannam is a cherished dish in many South Indian households under various other names. It takes center stage during festive occasions, and particularly during Sankranti. This sweet rice pudding is… Read More Bellam Paramannam
One of the most versatile and easily most loved vegetable the potato is always a talking point and for the right reasons. After all there are very few people who can say no to potatoes. The versatility of this ingredient makes it a favourite with all whether adults or children. Here are some dishes for… Read More Power of the Potato
This original recipe transforms simple sweet potatoes into a heavenly dish. The natural sweetness of the potatoes is accentuated by a luscious blend of melted butter, maple syrup, and brown sugar, enriched with a hint of cinnamon and nutmeg. Looking for an interesting potato based recipe? Well, this Maple Glazed Sweet Potato Casserole is the… Read More Maple Glazed Sweet Potato Casserole
If there is one dish that can warm the cockles of your heart on cold winter days that are here, it has to be a bowl of piping hot soup. It is officially the winter season, and there is a need to keep warm and get good, warm food. Soups are a great way to… Read More Hot Soups for a Cold Winter
It is that time of the year when it is the season of all things sweet, and the best way to soak it in is to eat desserts. We speak to three chefs who tell us about some easy desserts that you can make at home to make your sweet tooth happy. Fresh Fruit Marquise… Read More Dessert Recipes
Zeb is a student of Ustaad Naseeruddin Saami, a rare master of the centuries-old Delhi Gharana and foloower of the 49 note sruti system. Bangash is the force behind the Healing Khayal a project of the The Centre for Cultural Vibrancy in collaboration with Prof. Dr. Homayra Ziad from John Hopkins University. With her soulful… Read More Zeb Bangash
Beetroots are a vegetable that are packed with nutrients and good health and can be used in a variety of ways to add a dash of colour to your meal. A summer produce, beetroot is a seasonal vegetable that cam amp your dish from drab to fab. With its rich colour, the dish is versatile… Read More Beetroots – Three Ways
On World Food Day 2023, here are some must have dishes that you can try across the world to satiate your palate. Here are some dishes that you must try: Read the full story that first appeared in Seema Magazine here:
The festival of lights is around the corner and celebrating with food with a new age twist will make for a happy table. If you are looking for a three course meal that celebrates Diwali with a modern twist here are some suggestions: During Diwali, people of diverse backgrounds come together to commemorate the triumph… Read More Contemporary Diwali recipes
The season of fall is here and it is time to give your wardrobe a seasonal makeover with some ideas for a fall look. Here are some trends to watch out for • Sweater Dresses• Sculpted Sleeves• Color Coordinates• Tartan Rules• Boxy Blazers A press release from Label Anmol Kakad has announced his new Fall… Read More Fall Fashion