Chef Matteo Fonatana, Corporate Chef India for Le Cirque is a flag bearer of original flavours of food while playing with colours, texture and composition to fuse the local with the exotic. Food was a passion since he was a child and Chef Matteo Fonatana fondly recollects his kindergarten class where all the children were playing football and other games, he was playing with plastic pan and pots. As he grew up with his grandmother as his parents were working […]
Continue ReadingChef Matteo Fonatana, Corporate Chef India for Le Cirque, The Leela
