Hash#ag

Patios – restaurant review

Spread the love

Vegetarians who may have felt a lack of choice at restaurants have reason to cheer with Patios that offers an all vegetarian meal with a delightful twist of taste, flavour and presentation.

Patios, progressive vegetarian kitchen stays true to its premise in a fine dining space in Jayanagar, Bengaluru. A meal here is a feast for all your senses.

Amuse Buouche - Raw Mango Gol Gappa
Amuse Buouche – Raw Mango Gol Gappa

The 70-cover restaurant is done up in hues of brown and grey, with a pop of yellow. There are large planters with real plants including a pink frangipani plant that adds a quaint charm to the décor. The al fresco seating has about ten seats and is good for couples who want to enjoy the salubrious weather of Bengaluru especially towards the evening where the louvers on the side can be opened too. The restaurant has opened a couple of months ago in place of the erstwhile Patio 805.

Read the full story that first appeared in Hashtag Magazine’s Feb 2021 issue here:

Leave a Reply

Your email address will not be published.