The New Indian Express

Artisan Coffee’s Fourth Wave

Fermentation techniques that involve anything from fruits to alcohol are giving coffee a whole new meaning as it makes its way from the bean to the cup. When Donna A. Favors said, “it’s amazing how the world begins to change through the eyes of a cup of coffee,” she probably had a premonition of how… Read More Artisan Coffee’s Fourth Wave

Asiaville News

Artisan Coffee

Coffee Goes Arty Artisan Coffees are changing coffee rules all over. The third wave of coffee in India, artisan coffees embody all things quality, sustainability and innovation to give you a cup that matters. Read more of my story on Asiavillenews.com here:

Living

Interview with Asia’s first woman coffee expert Sunalini Menon

“Check the juicy notes – you can taste citrus, orange, lemon, green apple, flecks of caramel – the taste has complex undertones and the beautiful aspect is that it is so juicy and sweet.” I am in Coorg at the Tata Plantation amidst verdant greenery and sitting in a formal coffee appreciation session listening in… Read More Interview with Asia’s first woman coffee expert Sunalini Menon