The humble spinach is a powerhouse of all things good and healthy and Popeye was not really wrong when he recommended eating this dish. Spinach is packed with vitamins and antioxidants that are good for your overall health and boost immunity naturally. Loaded with the goodness of vitamins such as A, D and E, this… Read More Immunity Booster: Spinach
Heritage Reflections an art show by K. Hiremath is an ongoing art show in Bengaluru that will virtually take you to Hampi, Banaras and Nepal. Born in a small village in North Karnataka, Kudalayya Hiremath is today ranked as one of the top 50 water colour artists in the world. An alumnus of Abhinav Kala… Read More Stories in Water Colour
Amidst the growing debate around idli and its popularity with many people taking to Twitter in support, the humble product seems to have found its universal appeal. After a British professor called it ‘the most boring thing in the world’, netizens from across the globe trolled the professor. It’s hard to resist the goodness of this steamed… Read More All About Idli
A stay at the newly opened Grand Mercure Bengaluru at Gopalan Mall is a great way to recharge and refresh on a city break. Accor’s second Grand Mercure in Bengaluru located at Swamy Vivekananda Road, the sixth property from the brand in the city is an expansive 212 key property where space is not compromised… Read More Grand Mercure Bengaluru At Gopalan Mall, Bengaluru
With a slew of new restaurants that offer great al fresco dining options, eating out in Bengaluru has many novel bites. Here are five new restaurants that have food with a view to match and yes, the outdoor spaces also mean a safe dining experience. Dining under the stars gets a new meaning at these… Read More Five new alfresco restaurants in Bengaluru
Vegetarians who may have felt a lack of choice at restaurants have reason to cheer with Patios that offers an all vegetarian meal with a delightful twist of taste, flavour and presentation. Patios, progressive vegetarian kitchen stays true to its premise in a fine dining space in Jayanagar, Bengaluru. A meal here is a feast… Read More Patios – restaurant review
India’s first Whole Food Plant Based Restaurant is an amalgamation of wellness and holistic lifestyle. Located in the plush locality of Sadashivnagar in Bengaluru, Justbe Resto Cafe has a decor that is handpicked and eclectic. The food at Justbe follows the ancient principle of ‘We Are What We Eat’ and embodies perfectly what good health… Read More Justbe Resto Cafe – a review
Bihari cuisine is a hidden gem of Indian regional cuisine that combines flavour and technique to create a vivid taste profile. A meal at the newly opened The Potbelly Divine at Indiranagar in Bengaluru was my first introduction to Bihari cuisine. The Delhi based chain has made its first inroads into the South of India… Read More Potbelly Divine – review of Bihari cuisine
Ssaffron, the award-winning Indian restaurant at Shangri-La Hotel, Bengaluru, has a specially-curated vegetarian Navratri Thaali that will be available from 17-24 October 2020. My first experience dining out in almost seven months was at Ssaffron at Shangri-La Bengaluru. Coincidentally, I had dined here last for a Kashmiri Food Festival before the lockdown. The restaurant has… Read More Navratri Thaali at Shangri-La
With an unprecedented lockdown, one of the worst affected community is that of farmers who are sitting on perishable crops but there is a glimmer of hope through direct sales to end consumers. Dhananjay a grape farmer from Chikkaballapur taluk had 50 tons of grapes when the Indian Government announced an unprecedented nationwide lockdown. Unable… Read More Farmers Connecting to Homes in Bengaluru