Deccan Chronicle

International Falafel Day

International Falafel Day celebrated on June 12th every year is only an excuse to indulge in this much-loved dish. Falafel is popular street food in the middle east and is also eaten during Ramdaan as Iftar. This dish is famous with vegans and vegetarians as it is extremely rich in protein, made with boiled chickpea,… Read More International Falafel Day

CnT

All About Idli

Amidst the growing debate around idli and its popularity with many people taking to Twitter in support, the humble product seems to have found its universal appeal. After a British professor called it ‘the most boring thing in the world’, netizens from across the globe trolled the professor. It’s hard to resist the goodness of this steamed… Read More All About Idli

The Tribune

Flat Breads with a Twist

Breads are a staple at every meal and while curries have seen much change, the bread was somehow always left behind. This has however changed, and chefs are now experimenting with innovative fillings and grains to ensure that flat breads are becoming as interesting as they are tasty. New Plates While there are several new… Read More Flat Breads with a Twist

Deccan Chronicle

The taste of Raw Mango

With the parting of the winter clouds, it is once again time for summer and arguably the best part of summer – mangoes. Come summer and the one thing that you can look forward to is mangoes especially the raw mango that is a great addition to the menu. While known for being a great… Read More The taste of Raw Mango

The Tribune

Food Walks – A Tasty Trail

Understanding a city’s ethos to its food is a great idea and the best way to do this is through guided food walks. If you love food and love travelling, there is a way you can get the best of both these worlds. Well, simply hop on to a food walk that is catching the… Read More Food Walks – A Tasty Trail

Spice Route

Telangana Cuisine

The cuisine of Telangana is known for its vibrant spice levels including the fiery chilly that literally packs a punch into each dish it is used in. If you are an aficionado of food, the cuisine of Telangana will tantalize your taste buds and take it on a culinary journey like no other. The youngest… Read More Telangana Cuisine

Hotelier India

Heating Ventilation and Air Conditioning (HVAC) Solutions in Hotels

The Hot and Cool of It Heating Ventilation and Air Conditioning (HVAC) Solutions are coming to the forefront as hoteliers are looking to optimize energy costs while they do not compromise on guest comfort. Typically, climate control accounts for more than half the energy cost in a hotel, irrespective whether it is limited-service or full-service property.… Read More Heating Ventilation and Air Conditioning (HVAC) Solutions in Hotels

Spice Route

Turmeric – the Yellow Booster

The myriad benefits of turmeric is taking the world by storm and proving once again that going back to your roots is what matters. Do you know that your kitchen has an ingredient that packs a punch? Well it is anti-aging, anti-oxidant and an anti-inflammatory super spice and has been around for centuries in Ayurvedic… Read More Turmeric – the Yellow Booster

Discover India

Superfoods: Packing a Punch

Indian superfoods are making a strong comeback to the kitchen and your plate. And going back to your roots has never been more exciting or tasty. Rediscovering lost grains and reaffirming your faith in traditional food is slowly but surely changing the culinary face of the country. Past Perfect The concept of superfoods is not… Read More Superfoods: Packing a Punch

Hotelier India

Video Surveillance Solutions in Hotels

In January this year, armed thieves stole jewels and other valuables from the Ritz Carlton Hotel in Paris. This brazen heist in one of the world’s most prestigious neighborhoods saw jewellery worth 4.5 million euros being stolen and the police are yet to recover them. This incident has also firmly brought the spotlight on the… Read More Video Surveillance Solutions in Hotels