Pop-ups offer a dual benefit, providing both the hotel and guests with a unique and innovative culinary experience. Beyond the exploration of flavours, these events serve as a chance to showcase our hotel in a new light, emphasizing adaptability and diverse offerings. The learning curve is significant, particularly for in-house kitchen team, as exposure to… Read More Popups in Hotels
Christmas is that time of the year when you indulge in sweet treats and traditional desserts that come with a festive twist. Traditional Christmas cakes include the likes of Pumpkin Cake Roll, Sugarplum Christmas Candy, Spiced Fruitcake with Brandy, Gingerbread Men Cookies, Christmas Yule Log, Stollen, Panettone, Rum Balls, Baked Alaska, English Trifle and Christmas… Read More Christmas Desserts
Chocolate may be known to be aphrodisiac but there is more to this much-loved food including numerous health benefits and more. Jo Brand, English comedian, writer, presenter and actress once famously said, “anything is good if it’s made of chocolate.” With chocolates going the artisanal route and conscientious makers taking chocolate seriously, it would be… Read More All About Chocolates
The big fat Indian wedding is getting nigger and fatter courtesy a larger array of food choices that is bringing culinary skills to the forefront. After the string of celebrity weddings last year where the focus was also on the food, 2019 seems to up the ante with a string of Bollywood celebrities rumoured to… Read More Weddings Go Gourmet
Food in banquets is coming of age as the trend becomes bespoke, high end and all things artisanal. When Ranveer Singh and Deepika Padukone announced their wedding one of the things that made news was that the couple had asked the chefs to sign a special bond to ensure that the exclusive dishes made for… Read More Banquets Go Bespoke