— Seema Magazine —
Babita Shrestha – author of Plant-Based Himalaya
Babita Shrestha is a plant-based chef, photographer, graphic designer, and the author of Plant-Based Himalaya. In recent times, one food trend that is ruling the charts is plant-based eating. Even as sustainability on your food plate has come to the forefront, clean and simple eating with a focus on all things local ensures you are… Read More Babita Shrestha – author of Plant-Based Himalaya