Mango Shrikhand Cannoli courtesy Manish Sharma, Executive Chef, Radisson Blu Palace Resort & Spa, Udaipur

Mango Shrikhand Cannoli courtesy Manish Sharma, Executive Chef, Radisson Blu Palace Resort & Spa, Udaipur

Mango Shrikhand Cannoli courtesy Manish Sharma, Executive Chef, Radisson Blu Palace Resort & Spa, Udaipur

Mango Shrikhand Cannoli courtesy Manish Sharma, Executive Chef, Radisson Blu Palace Resort & Spa, Udaipur

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