While orange carrots are available year round, red and black carrots are available in winters only in IndiaOne can make halwa with red or black carrotsGajar Ka Achar is a pickle that is prepared by incorporating carrots, kalonji, mustard seeds, fenugreek, turmeric, salt, asafoetida, red chilli powder and mustard oil. Make sure that it should… Read More Carrots
Spring is when there is a bounty of fresh food and vegetables, and the time to have a plate that is bursting with color and health. With an abundance of fresh produce including artichokes, leeks, peas, spinach, apricots, plums, avocados, beetroot, rhubarb, radish, carrot, asparagus, and more, spring is much like its name all about… Read More Spring recipes
A perfect Easter recipe, Lemon Tea Cake from Vasudha Goenka from Cafe X & Y is a sure shot winner on any day. This lemon cake is a travel cake, with an intense flavour of lemon. It is perfect as a travel cake and the citrusy flavour is perfect for the summer season. The best… Read More Lemon Tea Cake
Chilman Gola Kabab is a dish known for its spicy and flavourful taste. During Ramadan, Chilman Gola Kabab can be a special treat for iftar. Boneless chicken is ground with an array of spices, herbs, and other ingredients to form a flavourful mixture. This mixture is then shaped into round kababs and cooked until golden… Read More Chilman Gola Kabab
Feasting after a long fast, Ramadan is all about good food that celebrates the importance of food and eating right. Ramadan is the 30 day fasting period when devout Muslims do not eat from dawn to dusk. This year it is expected to start from March 10/11 and upto April 9. We handpick some recipes… Read More Ramadan Recipes
Nirvana Petite Gateau is a delightful fusion of Indian and Western dessert craft. This treat features layers of Rasmalai infused Thandai Creme Brulee, pistachio Dacquoise,and a rich Saffron and Ivory Mousseline Cream. Each bite is a simple yet heavenlyexperience, bringing together the best of both worlds for your sweet enjoyment. Read the recipe of Nirvana… Read More Nirvana Petit Gateaux
A delicious dessert that uses all things seasonal and fresh, this is a recipe that is perfect to keep you warm in the cold winters. Indulge in the rich warmth of Fig and Almond Halwa, a comforting winter dessert. The fusion of dried figs and coarsely ground almonds, perfumed with cardamom and saffron, creates a… Read More Fig and Almond Halwa
Valentine’s Day is all about making it special for your loved one and a meal is probably one of the best ways to show your love. Savour the romantic essence of Saffron-infused Shrimp Skewers with Fenugreek Pesto. The aromatic saffron elevates the shrimp’s flavour, while the unique pesto adds a delightful twist. Perfect for a… Read More Saffron-infused Shrimp Skewers with Fenugreek Pesto
Valentine’s Day is around the corner and it is the time for all things love and why grudge your plate? Well we speak to chefs to whip up a love-ly meal! If you are wondering how you can surprise your Valentine with a meal that is all about love, here is a four course meal… Read More Recipes for Valentine’s Day
One Pot Meals seamlessly combine nutrients, carbohydrates, fats, and proteins to give you a balanced meal. A wholesome meal is the best way to handle the cold winter months and what better than a one pot meal that will keep you warm and cozy combining world cuisine, taste, and simplicity. Winters is a cozy season… Read More One Pot Meals