Summer Fashion 2026
Summer 2026 fashion is being defined by a strong movement toward lightness, versatility, and understated sophistication, with designers and consumers alike prioritising comfort without compromising […]
Seema Magazine
Grilled Eggplant
With the shortage of LPG Chef Prashanth Puttaswamy, Chef & Partner, Benki Hospitality shares his thoughts and a recipe. How does one cook without using […]
Yeradu Dala Holige
Yeradu Dala Holige is a sweet dish also called as Obbattu in Karnataka, a flaky dessert that is a festive sweet that is a must […]
Nature makeover for your home
Refreshing a home with a nature twist does not require major renovations; simple changes like decluttering, replacing heavy winter textiles with lighter fabrics, and introducing […]
Jewellery Trends 2026
Jewellery design in India is evolving to suit modern lifestyles, especially in warm climates where comfort and wearability matter. Contemporary collections focus on lighter, breathable […]
Hyderabadi Mutton Biryani
Eid is around the corner and this is the perfect time to indulge after a prolonged fasting period. And no feast is complete without biryani. […]
Classic Kesar Khoya Boorelu
Classic Kesar Khoya Boorelu is quintessential recipe from Andhra Pradesh which is apt for the New Year Ugadi. This recipe from Potnuru Ramana, Executive Chef […]
Almond Kesar Phirni
Chef Deepak Gore, Tata Sampann’s in-house culinary expert shares a recipe of Almond Kesar Phirni that is apt for the upcoming festive season. Desserts are […]
Dhivya Sri
Dhivya Sri is redefining what modern beauty influence looks like. The Canadian-based Tamil creator has built a global audience of over 2 million followers by […]
