Tansen, Hyderabad

Tansen, Hyderabad

March 26, 2025 Bindu 0

Tansen, a realm where the grandeur of the Mughal era intertwines with the splendid culinary legacy of the North-Western Frontier. The restaurant draws its inspiration […]

Recipes for Ugadi

Ugadi 2025

March 24, 2025 Bindu 0

In Telugu and Kannada traditions, Ugadi food symbolizes the essence of life’s experiences—a blend of joy, sorrow, and everything in between. The Ugadi Pachadi reflects […]

Chef Prashanth Ravi

Chef Prashanth Ravi

March 24, 2025 Bindu 0

A Bangalorean through and through, he grew up in and around South Bengaluru. Back in the early 2000s, BHM was typically a backup choice of […]

Eugene Panfilov

Eugene Panfilov

March 22, 2025 Bindu 0

Eugene Panfilov heads India operations of Borzo as its General Manager. Borzo, founded in 2012, is a global delivery service that enables intra-city delivery for businesses. Deliveries […]

A leaf bird at Timbertales

Timbertales Luxury Resort

March 16, 2025 Bindu 0

From the very beginning, the vision for Timbertales was clear— to create a luxury retreat that blends seamlessly with its surroundings while delivering world-class hospitality. […]

Holi_skin n hair care

Holi Skincare and Haircare

March 15, 2025 Bindu 0

Participating in the vibrant Holi festival? It requires mindful preparation to protect your skin and hair from potential harm caused by synthetic colours. Before joining […]

India’s Women Chefs

March 15, 2025 Bindu 0

Being a chef requires creativity and discipline. And whilst women believe that kitchens are run on discipline, it essentially means managing people. Their emotions, their […]