Stories in Hotelier India
Tableware in Hotels
Tableware speaks a lot about the restaurant can make an impression of the food even before guests take their first bite. Tableware reflects on […]
Stories in Hotelier India
Tableware speaks a lot about the restaurant can make an impression of the food even before guests take their first bite. Tableware reflects on […]
Food & Beverage (F&B) is an important revenue driver in hotels and naturally investing in kitchens that are efficient and effective can make or break […]
The Novotel Goa Shrem Hotel, part of the Accor Hotels was looking for an intelligent video surveillance solution to efficiently monitor hotel premises and provide […]
Did you know that Sofitel Mumbai BKC managed to save about 45% water consumption by reducing water consumed from 30500KL in Jan-Apr 2016 to 16556 […]
Imagine entering a room and saying, “Alexa switch off all lights, close the blinds, change the AC temperature to 24 degrees change the television channel […]
For most people, a mandatory morning time routine is to have a cup of tea. And this cup of tea becomes more important when you […]
Can you imagine a few minutes without being connected to the Internet? Probably your answer is ‘No’ and like today’s millennia it is impossible not […]
If there is one thing that can instantly uplift your mood it has to be music. As Hans Christian Andersen had rightly said, “where words […]
Why POS Systems Matter? Transformation in mobility trends are changing dynamics of business especially in the restaurant and hospitality spaces. Point of sale systems the […]
Hotelier India is a B2B magazine for the Hotel Industry. Here are some of my stories: Water conservation in hotels The Paul Hotel, Bangalore South […]
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