Summer

Coolcations

May 9, 2026 Bindu 0

The rhythm of hospitality is increasingly evolving in response to the climate. Rather than centering experiences around the middle of the day, hotels are curating […]

Cocktail_Cold-Brew

Summer Cocktails

May 9, 2026 Bindu 0

There has been a noticeable change in what guests are choosing, especially during the summer months. There is a clear move towards lighter, more refreshing […]

Himalayan-ecotourism-trek-hike-sainj-tirthan

Regenerative Tourism

April 8, 2026 Bindu 0

Regenerative tourism goes beyond “doing less harm” to actively restoring places. Regenerative tourism will define the next chapter of Indian hospitality. Guests increasingly seek experiences […]

Uttarakhand in Autumn

Travel destinations for 2026

April 8, 2026 Bindu 0

Experiences in the region are deeply rooted in nature and exploration. Guests can enjoy electric sunset cruises on the lake, naturalist led forest excursions, bird […]

NETGEAR Tech in Hotels

Gender Equality in Hospitality

March 7, 2026 Bindu 0

Hotels are promoting gender equality by ensuring that women are represented across all departments and at every level of the organisation. It means everyone gets […]

A drink at one8 Commune in Bengaluru

Women Managing Bars in Hotels

March 7, 2026 Bindu 0

Hospitality requires grace, but it also requires self-respect. There have been moments that tested the woman’s emotional strength, but those experiences helped them grow in […]

Nutrient-Dense-Food

Food Trends 2026

February 11, 2026 Bindu 0

The conversation has moved well beyond cutting sugar or choosing low-calorie options. In 2026, this trend will make a stronger impact as wellness becomes an […]

Radisson Hotel, Radisson Golf Resort Pahalgam

Hospitality Trends 2026

February 11, 2026 Bindu 0

Today’s clients are no longer seeking fixed venues; they want spaces that adapt seamlessly to their objectives, scale, and storytelling needs. Sustainability and inclusion are […]

Resort Landscape at Fazlani Natures Nest

Travel Trends in 2026

February 11, 2026 Bindu 0

Hotels that integrate thoughtful design, and intuitive service into the Bleisure journey will stand apart. Experiences rooted in place – food with a story, art […]

Barbeque Smoked Cheesy Broccoli courtesy Palash Ghosh, Executive Chef at Taj Hotel & Convention Centre, Agra

Bar Food in Hotels

December 11, 2025 Bindu 0

Bar food stands out because hotels go far beyond the typical starters and munchies usually associated with bar menus. While most bars focus only on […]