DIY Kits: Restaurant at Home
DIY kits from restaurants ensure you never miss the food from your favourite restaurant and can put together a meal from the comfort of your […]
Flat Breads with a Twist
Breads are a staple at every meal and while curries have seen much change, the bread was somehow always left behind. This has however changed, […]
Lockdown Eating
India has been on a spree of ordering food in during this lockdown and the trends are as interesting as they are appetizing. As a […]
Naans and Kulchas of Hyderabad
With its quintessential naans and kulchas, the breads of Hyderabad, a city in South India have a history and taste to match. Did you know […]
Sona Mohapatra interview
I recently spoke to Sona Mohapatra the singer is known to speak her mind and her music reflects the person she as she sets the […]
Adukale – an ode to Sankethi Cuisine
Sankethi cuisine is as unique as it can get being a cuisine that draws influences from South Indian states. The flavours and flavour profile of […]
Nilgiris Calling
The Nilgiris have a charm that is as ethereal as enduring. Ooty, Coonoor and Kotagiri that form the Nilgiris have several secrets that are waiting […]
Speed Meets Stillness
“A Voyage of Seemingly Propulsive Speed and an Apparent Absolute Stillness” a multidisciplinary show at Gallery Ark, Vadodara brings together works of art by three […]
Focaccia Bread Recipe
I have always been fascinated with Focaccia breads that I have eaten many times largely at Italian restaurants as they are make for a pretty […]
An interview with Yamuna Zake
Body sustainability is the key to being fit and ensuring you are injury free says globally renowned master teacher Yamuna Zake. As I make my […]
