Conserving Otters
The smooth-coated otter is a fascinating animal usually seen in small clusters alongside freshwater bodies. It was a boat safari on the Kabini River that […]
New Age Dessert Recipes
New age desserts combine ingredients in a manner that creates a symphony of taste and flavour on your palate. Dessert making is an artistic process […]
Chef Vikas Khanna
Ace chef Vikas Khanna is opening his newest restaurant, Bungalow in March 2024 in New York as an ode to his sister. I first met […]
Chef Manu Chandra
A year after he opened his restaurant Lupa, Manu Chandra shows no sign of stopping as his space wins accolades after accolades. I have spoken […]
Ridi Oswal
Ridi Oswal, a 19-year-old Indo-European Singer-Songwriter, making waves in the music industry. Recently signed with ProTunes, Ridi seamlessly blends her Indian heritage with contemporary sounds, […]
Beat Exam Stress
This is how you can manage exam stress Here are ways to reduce exam-stress anxiety beforehand. Tips Read the full story that first appeared in […]
Ode to the Nilgiris
“The Nilgiri district may almost be said to be one of those happy countries which have no history.” — W. Francis, The Nilgiris (Gazetteer), Government […]
Saffron-infused Shrimp Skewers with Fenugreek Pesto
Valentine’s Day is all about making it special for your loved one and a meal is probably one of the best ways to show your […]
Recipes with Bananas
The humble banana is not just a storehouse of health but is also a versatile ingredient that has myriad uses. While bananas are often used […]
