From Guest Data to Guest Intuition: The New Personalisation Playbook
Hospitality is entering an era where remembering a guest’s preferences is no longer the preserve of a particularly attentive hotel employee. What was once dependent […]
Four Seasons Hotel Bengaluru
Revenue Strategies in Hospitality
Achieving comprehensive profitability demands a holistic, property-wide approach that extends well beyond room sales to maximise Total Revenue Per Available Room (TRevPAR). High-yield group segments […]
Bar Food in Hotels
Bar food stands out because hotels go far beyond the typical starters and munchies usually associated with bar menus. While most bars focus only on […]
Spotlight on the humble idli
The idli ice-cream has divided social media and initiated a huge online dialogue between food lovers on food innovation. A recent image shared by Anand […]
Dark Chocolate – Immunity Booster
The food of the Gods, chocolate in its dark version is considered to be an immunity booster too. The bittersweet taste and superfood quality of […]
Healthy Sweet Tooth Indulgences
With the festive season in full swing, make the healthy choice by switching to desserts that not just satiate your dessert cravings but also do […]
