Jimikand aur ragi galouti kebab
A pan-fried, soft, and melt-in-your-mouth kebab made from yam (Jimikand) and finger millet (Ragi), infused with an aromatic Lucknowi spice blend. Chef Gautam Kumar is […]
millet
Millets – the traditional superfood
While the world extols the virtues of superfoods, millets that are home grown and have been part of Indian diets for centuries are making a […]
Pristine Organics – Health Matters
Being an advocate of healthy eating, I have had the opportunity to interact with several health experts, nutritionists and professionals that have honed my thoughts […]
