
Chef Vivek Salunkhe
In his intimate 22-seater space, Crackle in Bengaluru, Chef Vivek is curating a dining experience where each dish unfolds a story. By blending seasonal ingredients, expert […]
In his intimate 22-seater space, Crackle in Bengaluru, Chef Vivek is curating a dining experience where each dish unfolds a story. By blending seasonal ingredients, expert […]
Sidharth Pansari, an alumnus of Harvard Business School and the Director of Primarc Group. He also currently serves as the President of Credai Bengal. Revered […]
Sunny Sara, the visionary behind Orion, has successfully carved out a niche with Orion Entertainment, a bastion of hospitality, and Orion Marketing and Communications, a […]
Get inspired by the powerful and the most trusted name, Vastuguru Manyyaa, a well-known and award winning Vastu expert, Astro-Numerologist, Motivational Speaker, NLP Practitioner, Tarot […]
Dennis Koll has joined hands with Arpita Khan Sharma and the Richboyz to bring his rich culinary expertise to India with Mercii. Through his past and […]
In the vibrant landscape of India’s organic grocery brands, NatureLand Organics is a beacon of authenticity. The extraordinary journey of this homegrown brand began in […]
Over the years, she saw the systematic dismantling of land tenure rights by the government, which further marginalized her community. Decisions about their future were […]
Born in the UNESCO heritage town of Toledo in Spain, Chef Manuel Olveira’s earliest childhood memories stem from his mother’s restaurant where he got his first glimpse […]
Priyanka Senthil is a magna cum laude graduate of Rice University, where she earned her degree in Health Sciences in three years. She is the […]
One of the most exciting chefs in India who has a passion for food, and understands the nuances of Indian cuisine, Chef Prateek Sadhu was […]
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