If you love to cook but have little time, you can choose to make one pot meals that seamlessly blends nutrition, protein, carbohydrates, and fat to give you a balanced meal.

A testament to the versatility of food, the one pot meal delivers an explosion of flavours, ensuring that what you have is indulgence on your plate. One pot meals are super easy and convenient to make and the clean-up after is not a headache either. They are Perfect for when you are entertaining or hosting guests and want minimal effort and maximum impact. And if you are wondering how to make these culinary delicacies, we have you covered with a list of these recipes.

• Vegetable Moroccan Tagine courtesy Amiel Guerin, Founder & Executive Chef, Amiel Gourmet 
• Spicy Thai Mango & Vegetable Fried Rice courtesy Irfan Pabaney, Corporate Chef, The Fatty Bao, Mumbai
• Fried Rice courtesy Madan Kharel, Chef De Partie, OKO – Pan Asian restaurant, The LaLiT Mumbai
• Prawn Tagine Beenu Merwin, courtesy Chef de Partie, Taj Fort Aguada Resort & Spa, Goa
• Pan fried Kyma Special Noodle courtesy Krishna Tiwari, Executive Chef, Kyma Restaurant Mumbai

Read the full story that first appeared in Deccan Chronicle dated Dec 11, 2023 here: