Deccan Chronicle

Recipes from Italy

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Italian cuisine is a favourite with many people that has seen a sustained interest in the cuisine in the form of numerous restaurants dedicated to the same.

With its focus on fresh ingredients and elements like cheese and sauce that are dominant elements – Italian food has struck a chord with India. While pizza and pasta have become mainstream, there is a growing number of Italian restaurants that are bringing Italy to your plate.

Here are some recipes for you to try:

  • Grilled Cottage Cheese with Spinach Steak courtesy Mukesh Singh, Executive Chef, Novotel Imagicaa Khopoli
  • Mushroom Paté Bruschetta courtesy Radhika Jalan, Founder and Chef, La Macario Cafe and Studio
  • Grilled Seabass courtesy Arun Thakur, Executive Sous Chef, Shangri-La Eros New Delhi
  • Transporenza courtesy Gaurav Paul, Executive Chef, Hilton Bangalore Embassy Golflinks
  • Lamb Tortellini with Creamy Saffron Butter Sauce courtesy Rahul Desai, Corporate Head Chef, The Thane Club

Read the full story that first appeared in Deccan Chronicle dated Sep 25, 2023 here:

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