
Mango Recipes 2025
Mangoes hold a special place in the heart of every Indian. And whether it is the fleshy and juicy fruit itself or the parts of […]
Mangoes hold a special place in the heart of every Indian. And whether it is the fleshy and juicy fruit itself or the parts of […]
By positioning restaurants as venues for world-class dining, hotels are strengthen reputation and increase footfall. Collaborations with celebrity chefs allow hotels to stand out by […]
It is that time of the year when the sun is shining and fresh produce is plentiful. So why not make good use of it […]
The importance of kitchen gadgets can hardly be over emphasized especially in hotels where cooking is done in large scale. In the digital Era, the […]
Navratri is a season when many communities practice vrat, a special fast when they eat specific kinds of food. Navratri is an auspicious Hindu festival […]
August 22 is celebrated as World Plant Milk Day which is a clear sign of changing times as the world moves towards a healthier plant […]
Alfresco Dining is coming to the forefront in the post pandemic phase as eating out in open spaces are being preferred. From Sidewalk Dining, Patio […]
The pandemic has changed safety and hygiene norms across hospitality even as international protocols are becoming the norm. While cleanliness and hygiene have always been […]
Hotels are being designed to incorporate environmental consciousness and are employing holistic ecological practices to make a difference to the planet. Hoteliers and designers are […]
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