If there is one dish that can warm the cockles of your heart on cold winter days that are here, it has to be a bowl of piping hot soup.
It is officially the winter season, and there is a need to keep warm and get good, warm food. Soups are a great way to enjoy the winter, as they can help you beat the cold while satiating your taste buds. Here are some recipes for you to try.
- Murgh Badam Shorba, or Roasted Almond and Coriander Chicken Soup, courtesy Neeraj Rana, Executive Chef, Bombay Bungalow Dubai
- Truffle Alba, courtesy Bablu Bhandari, Chef de Partie, Taj Fort Aguada Resort & Spa
- Roasted Bell Peppers and Smoked Tomato Soup, courtesy, Vinayak Patil, Chef Butterfly High, Mumbai
Read the full story that first appeared in December issue of Seema Magazine here:
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