Chef Hari Nayak
While the world knows Chef Hari Nayak as an ace chef, culinary consultant, and cookbook author, he is also someone who is championing the cause […]
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The Global Appeal of Indian Food
Indian food is continuing to take giant strides in its popularity on a global platform for several right reasons. Indian cuisine is known for its […]
Chef Gaggan Anand’s New Restaurant and More
The name Gaggan Anand immediately conjures a sense of respect that goes far beyond culinary circles. And rightly so. After all, Gaggan has been awarded […]
Chef Gaggan Anand – an interview
Chef Gaggan Anand is nothing short of a maverick in the kitchen and conjures up the most unusual interpretations of Indian cuisine. Gaggan Anand – […]
TRAT – Thailand’s Best Islands
A clutch of islands in Trat province in the Eastern Gulf of Thailand have an interesting potpourri of experiences that is best discovered island hopping. […]
Offbeat Bangkok
Think Bangkok and probably you are thinking traffic jams and a noisy urban setting. Well, that might be partially true, but this metropolis is much […]
Wat Pho, Bangkok
How many times have you encountered an instance that some of your best travel memories are those that you did not plan for? Chances are […]
Birds of Thailand – Picture Essay
My first visit to Thailand last month to Koh Chang and Bangkok, brought me up close to a facet of the country that is not often […]
Chef Gaggan Anand – the food genius!
The 3 G Chef – Chef Gaggan Anand Drawing on his memories of the amazing street food and the diversity of India’s different regional cuisines, Chef Gaggan […]