The winter season has officially kicked in and it is time to relish some warm food to make the most of the season.
A hot meal during cold winters is the best way to uplift your mood. After all the warmth of a wholesome meal is the right way to drive the winter blues away. We curate some recipes that you must try.
- Chimichurri Lamb Chops courtesy Ashley D’Souza, Brand Chef, Monkey Bar (Pan-India)
- Fish Blanket with Creamy Herbs Sauce courtesy Saurabh Chandel, Executive Chef, Crowne Plaza Greater Noida
- Classic Apple and Raisins Pie, courtesy Sachin Talwar, Director of Culinary, Radisson Blu Pune Hinjawadi
Read the full story that first appeared in India Currents here:
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