Culinarium Alpinum in Stans, Switzerland
The Culinarium Alpinum in Stans, Switzerland is a great way to understand how local food and traditions are being kept alive. Read the full story […]
Published Work
Danny Mehra
Collecting carpets was not a conscious decision for Danny Mehra, but he has an amazing collection of tribal carpets that are one of their kind. […]
Wall Claddings 2025
In today’s vertical and performance-focused architecture, wall cladding is more than a finishing material. It is a commitment to reliability and design integrity. In today’s […]
Tall Architecture
A structured framework of national codes and local regulations guides tall buildings in India. In Delhi, any building above 15 meters is subject to high-rise […]
Design Centric Hotels
Across industries today, brands are realising that the most powerful way to build trust is to adopt a language that feels local and familiar. What […]
Gourmet Food at Weddings in Hotels
From immersive food experiences to wellness-focused menus and tech-driven personalisation, the food is becoming the highlight of the wedding. For hotels, the challenge lies in […]
Hotels and Weddings
Couples today seek intimate, experience-led celebrations that go beyond traditional banquet formats. Boutique hotels offer: This shift toward quality over quantity is driving demand for […]
MAP – The Many Lives of the Cat
The Many Lives of the Cat, is inspired by art historian B.N. Goswamy’s book The Indian Cat: Stories, Paintings, Poetry, and Proverbs.I met curator Khushi […]
Shwetha Rajashekar
Shwetha Rajashekar, a visionary in the realm of branding and design, currently holds the position of Co-Founder and Director – Branding and Design at India […]
The Malabar, Sterling Wayanad
A new restaurant that celebrates the cuisine of Malabar, is now open at Sterling Wayanad and must be on your culinary calendar. In 1572, German […]
