The new year means that it is time to look into the crystal ball and understand what are some interesting food trends that will rule 2024.

It’s a new year which means it is time to be ready with what to expect on your plate. From new age trends to reimagined ones, the year promises to be all things exciting as far as food is concerned.

Sustainable Living

The use of sustainable produce which helps the local ecology and supports indigenous communities will continue to rule.

New Age Fermentation

Ingenious fermentation methods applied to everyday ingredients, sparking a culinary revolution. 

Foraging Native Ingredients

The culinary world is captivated by foraging native ingredients, an artistry that accentuates each element’s essence through meticulously crafted dishes. 

Vegetarianism

People are becoming more conscious of their health. What we eat is directly related to our health. 

Small Plates

In today’s world, where the sharing food concept is here to stay, ‘small plates’ are here for revolution and they show no sign of slowing down in 2024.

Signature chillies from various parts of the world

One of the primary flavour enhancers in any cuisine is chili, as it adds depth and amplifies the entire dish.

Tech-Infused Dining

In a world where technology permeates every aspect of our lives, it was only a matter of time before it revolutionized the way we experience food and beverages.

Read the full story that first appeared in the Jan 2024 issue of CEIA magazine here: