Manav Subodh

April 27, 2024 Bindu 0

Manav Subodh is a social entrepreneur and University of California, Berkeley Senior Fellow, 2015-18. A series of events, including his experiences in Cairo during the […]

Indian Recipes

April 22, 2024 Bindu 0

With its diverse regions, Indian cuisine is a potpourri of flavours, taste, and ingredients that we sample in a few recipes. It is often said […]

Vishal Punjabi

April 21, 2024 Bindu 0

Weddings for him are a connection that lasts, that tells a story, that heals. And sure, a stunning lehenga or a dapper suit adds to […]

Devaras Restaurant Review

April 21, 2024 Bindu 0

Devaras is a Dubai restaurant that has recently opened its doors in Bangalore. A new Andhra-style restaurant it brings the authentic flavours of home kitchen cooking […]

Ashi Dua

April 20, 2024 Bindu 0

Film Producer & Entrepreneur, Ashi Dua was born in the Northern city of Bareilly in Uttar Pradesh. She spent most of her formative years attending […]

Ishaara Restaurant Review

April 18, 2024 Bindu 2

A blend of ageless traditions and trendy innovations, Ishaara uses of Indian grills like Tawa, Tandoor, and the quintessential Karahi and Degh, reinvented with a […]

Tubers as a food for the future

April 18, 2024 Bindu 0

Sustainable traditions of indigenous communities are connected with tubers and yam, sweet potato, taro and cassava are grown in several parts of Karnataka and North […]